Carnival Mardi Gras
Ship Name Carnival Mardi Gras
Passengers 5200
Crew TBA
Maiden Season (Launched) 2020
Godmother TBA
Refurbished N/A
Tonnage (GRT) c.180000
Width TBA
Length TBA

Emeril’s Bistro – Speciality Dining, Creole Inspired Cuisine, breakfast/lunch/dinner (additional cost)

Guy's Pig & Anchor Bar-B-Que Smokehouse – Poolside BBQ, lunch, complimentary

Bonsai Teppanyaki – Speciality Dining, Traditional Teppanyaki Style Dining, lunch/dinner (additional cost)

Guy's Burger Joint – Burger Bar, lunch, complimentary

BlueIguana Cantina – Mexican Quick Bites, breakfast/lunch, complimentary

Cucina del Capitano – Speciality Dining, Italian, dinner only (additional cost)

Jiji Asian Kitchen – Speciality Dining, Authentic Asian Cuisine, dinner only (additional cost)

Steakhouse – Speciality Dining, Steakhouse, dinner only (additional cost)

Main Dining Room – Main Dining Room, International Cuisine, breakfast/lunch/dinner, complimentary

Dr. Seuss Green Eggs & Ham Breakfast – Speciality Dining, children’s themed breakfast, breakfast (additional cost)

Lido Marketplace Casual Buffet Restaurant – Buffet, breakfast/lunch/dinner, complimentary

Seafood Shack – Speciality Dining, Seafood Restaurant, lunch/dinner (additional cost)

Swirls Ice Cream – Ice Cream Parlour, open 24 hours, complimentary

Bonsai Sushi – Speciality Dining, Sushi Restaurant, dinner only (additional cost)

The Chef's Table – Speciality Dining, Multi-Course Gastronomy Experience, dinner only (additional cost)

Sea Day Brunch – Brunch (only available on sea days), complimentary

Pizzeria Del Capitano – Freshly made pizza, open 24hours, complimentary

Room Service